Pizza Sauce, cheesiness, pepperoni ... deliciousness ... what's not to love? This is by no means a "healthy" dish (obviously), but I made it as light as possible.
Last night Jay O. & I had Hatley, Rebekah, & Chris over for dinner & I prepared this for an app & made my chili recipe that you can find here. Every time fall rolls around I just can't wait for the weather to cool down ... I get to excited & have to break out the chili!
Ingredients for Pizza Dip:
1 8 oz. package light cream cheese
1 14 0z. can pizza sauce (I used ragu w/tomato, garlic & onion)
~ 20 slices turkey pepperoni, diced
1/2 yellow onion, diced
2 cups shredded mozzarella cheese
Directions:
Preheat oven to 400
Spray a 9 inch pie plate or oval dish w/non-stick spray
Spread cream cheese on the bottom of the dish
Pour pizza sauce over the layer of cream cheese & spread evenly
Sprinkle diced turkey pepperoni's & diced onion over pizza sauce
Cover the top evenly with mozzarella cheese
Bake dip for 20-25 minutes
Serve w/fritos!
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