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Monday, July 21, 2014

*Spicy Sausage Pimento Cheese Dip*

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This dip is definitely a crowd pleaser! If you are serving more than 5 people, I would definitely double the ingredients.  It is best served...
Friday, July 18, 2014

*Greek Chicken & Veggie Bake*

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After making this recipe, I am even more unsure of why I have never prepared a Greek recipe.  Jay O. & I both love Greek food, and this ...
Monday, June 23, 2014

*Mexican Chicken Marinade*

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This is the marinade I did over the weekend for Saturday's dinner.  I had done this a few times last year too, but never got around to p...

*Biscuit Breakfast Casserole*

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We had our good friends Jack  & Rachel to the lake over the weekend & the lovely Feland's were able to join us for dinner on Sat...
Tuesday, June 17, 2014

*Prosciutto Wrapped Cantaloupe*

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This is another refreshing summer appetizer that has become one of my favorite things to prepare!  One plus is, it requires no cooking.  The...

*Goat Cheese Crostini w/Strawberry Bruschetta*

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This is the other amazing appetizer that Donna prepared!  I was very impressed!!! INGREDIENTS: 6 large, fresh strawberries (or 10 smalle...

*Watermelon Skewers App*

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My apologies for being MIA lately.  I have been doing a lot of repeat recipes when cooking or just cooking basic things because of being sho...
Friday, February 14, 2014

*Caprese & Artichoke Chicken*

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Last night, my sister Hatley joined us for dinner & this is what I served.  We all really enjoyed it!  Jay O. is not a big fan of tomato...

*Mexican Chicken & Corn Soup*

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So, it looks like the chilly days are soon to be behind us for 2014.  Can you say, hooray?!  At least it looks like it is going to be warm ...
Saturday, February 8, 2014

*BLT Roll Ups*

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This is the recipe I made for our dear friends Megan Moore & Phil Brick's engagement party.  Megan is one of my life-long best frien...